ingredients:
500g steel cut oats
100g nuts of choice, chopped (I used hazelnuts and almonds)
50g raisins
1 tsp coconut oil, melted
3-4 tbsp maple syrup
1 tbsp raw honey
a pinch of salt
some freshly grated vanilla
optional: 30g shredded coconut
add whatever else comes to your mind - you can get creative here! :)
directions:
in a large mixing bowl, combine oats, nuts, raisins, vanilla, salt and coconut and stir well.
add melted coconut oil, 2 tbsp maple syrup and honey. incorporate the wet ingredients into the dry ones. now add 1-2 more tbsp maple syrup if needed and desired and stir well one last time.
spread out on a large baking sheet and bake at 180°C for about 10-15 minutes until slightly brown and crispy.
let cool and store in an airtight container up to 4 weeks.
ENJOY with e.g. yoghurt, milk or as a topping. YUMMY!
xoxo, mrs_ fitnessa
IG: mrs_ fitnessa - https://www.instagram.com/mrs_fitnessa/

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